Abstract

LECITHIN AS PHOSPHATIDYLCHOLINE EMULSIFIER OF MAYONNAISE IN TREATMENT FOR HAIR

Jainik Khamar, Pavan Chaudhary and Prof. Dr. Dhrubo Jyoti Sen*

ABSTRACT

In this age when spas and expensive treatments rule the hair care industry, mayonnaise treatment is not only inexpensive but natural and safe too. It gives strength to hair and goodness of eggs, increases hair density and makes hair shaft stronger. When most salon treatments do more harm than good, mayonnaise hair treatment comes as an easy solution for hair care. No matter how healthy hair is, we all need some timely caring and pampering. Mayonnaise is said to have a lot of oils and proteins that are needed for well-hydrated mane. It is an excellent way of moisturizing hair. No matter how good the hair is, it is needed some hair treatment. It is an excellent way of moisturizing the hair. Mayonnaise hair treatment is natural and safe. It gives the hair strength and goodness to grow hair stronger and thicker. Below are some of the benefits of mayonnaise hair treatment:Moisturize hair: Mayonnaise contains oils which helps nourish and moisturize your hair from deep within. It is very much useful for dry and damage hair. Protects from harmful styling products: Mayonnaise treatment helps to protect from harmful styling products. The styling products usually dry our hair, mayonnaise helps to replenish and repair damage.Protects from sun: It creates a coating on hair strands and helps the hair to protect it from the sun.Helps stop breakage: The protein found in mayonnaise helps fill the gaps and clings on to the hair strains really well. This makes your hair look fuller and gives it an excellent shine. Restores pH balance: Vinegar found in mayonnaise, helps restore the healthy pH balance to hair which will prevent your hair from damage.Hydration property of mayonnaise generates from humectants property of lecithin, vinegar and lemon juice to keep the hair smooth and silky.

Keywords: Egg yolk, Egg white, Lecithin, Emulsifier, Phosphatidyl choline, Humectants, Amphiphile.