IN VITRO ANTIOXIDANT AND RADICAL SCAVENGING ACTIVITY OF MARINE MICROALGA NANNOCHLOROPSIS OCULATA
Sangeetha P., Anuradha V.*, Suganya V. and Bhuvana P.
ABSTRACT
The study focuses on determining the antioxidant properties of the
methanol extract from the microalgae Nannochloropsis oculata. The
evaluation of the total phenolic content, total flavonoid content, total
antioxidant activity, DPPH Radial scavenging assay, Deoxyribose
Radial scavenging activity, Hydrogen peroxide (H2O2) Radical
scavenging activity, ferric reducing antioxidant power assay
scavenging of superoxide radical, ABTS, Lipid peroxidation assay and
β-carotene linoleic assay were carried out for methanolic extract of
Nannochloropsis oculata. The antioxidant assay was performed at the
concentration ranging from 100 - 500μg/ml. The results showed that
the higher antioxidant activity value was observed in methanol extract
of Nannochloropsis oculata when compared with standard drug. Hence
microalgae have received special attention as a source of natural antioxidants in comparison
with macroalgae and were found to be a good source of antioxidants.
Keywords: Total Phenolic Content, Total Flavonoid Content, Microalgae, Nannochloropsis oculata.
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