ANTI-DIABETIC ACTIVITY OF ETHANOLIC AND AQUEOUS WHOLE PLANT EXTRACT OF ASYSTASIA GANGETICA
Mohd Mudassir Hussain*, Vinesh Kumar and G. Jeyabalan
ABSTRACT
The study evaluates anti-diabetic activity of ethanolic & aqueous
extract of whole plant of Asystasia gangetica on streptozotocin
induced diabetes in rats. Ethanol & Aqueous extract were prepared by
soxhlet & maceration process respectively. Anti-diabetic activity of the
whole plant of the extract at dose 200mg/kg in STZ (i.p 65mg/kg body
weight) induced diabetic rats. The study also included the estimation of
different biochemical parameters on STZ induced diabetes. The
reduced blood glucose levels was statistically significant (P
Keywords: STZ induced diabetes, Asystasia gangetica whole plant, ethanolic & aqueous extract.
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