ANTISALMONELLA ACTIVITY OF SELECTED MEDICINAL PLANTS
U. Marcelin*, R. Bharathidasan and L. Prince
ABSTRACT
The antibacterial activity of Azadirachta indica, Hybanthus
enneaspermus, Psidium guajava, Euphorbia hirta, Coccinia indica,
Ricinus communis was evaluated against gram negative pathogenic
bacteria (Salmonella typhi). These leaves were Anti salmonella activity
of some important herbal plants in the Ayurvedic system of traditional
medicine used in India to treat enteric diseases was screened. The
Aqueous, Methanol and N-Butyl alcohol extracts of six medicinal
plants were studied for their antibacterial activity against pathogenic
Salmonella typhi. The invitro antibacterial activity was performed by
agar well diffusion method and the results are expressed as the average
diameter of zone of inhibition of bacterial growth around the well. Of
the herbal plants extracts tested. Six plants extracts were found to have
antibacterial activity against at least one of the Salmonella strains
tested with inhibition zones ranging from 7.5 to 20mm. Three solvent extracts of plants
exhibited strong anti-Salmonella activity. The N-Butyl alcohol extracts were found to be
more activity than Aqueous and Methanol extracts. Phytochemical analysis gave positive
results for Alkaloids, Flavonoids, and Phenols. This study aimed at screening the active
components and the antibacterial effects of the Aqueous, Methanol, and N-Butyl alcohol.
Leaf extract of Psidium guajava contains pharmacologically active constituents that may be
responsible for its activity against. Salmonella typhi. Therefore, the use of Guava plant in our
community for treating diverse medical ailments especially infectious diseases is highly
justified.
Keywords: Antibacterial and phytochemical analysis of herbal plants in gram negative bacteria.
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