“STUDY OF WATER IN DIFFERENT LOCATION BY DILUTION CULTURE: GROWTH, MAINTENANCE AND CHARACTERISTICS OF ISOLATES UNDER LABORATORY CONDITIONS”
Dr. Amit Kumar Dutta* and Monika Singh
ABSTRACT
Water used in the production of a good or service is known as virtual
water. Safe drinking water is essential to humans and other life forms
even though it provides no calories or organic nutrients. Access to safe
drinking water has improved over the last decades in almost every part
of the world, but approximately one billion people still lack access to
safe water and over 2.5 billion lack accesses to adequate sanitation.
From a biological standpoint, water has many distinct properties that
are critical for the proliferation of life. It carries out this role by
allowing organic compounds to react in ways that ultimately allow
replication. Photosynthetic cells use the sun's energy to split off water's
hydrogen from oxygen. Hydrogen is combined with CO2 (absorbed
from air or water) to form glucose and release oxygen. The water
industry provides drinking water and wastewater services (including sewage treatment) to
households and industry. Water supply facilities include water wells, cisterns for rainwater
harvesting, water supply networks, and water purification facilities, water tanks, water
towers, water pipes including old aqueducts. Atmospheric water generators are in
development. Water covers 71% of the Earth’s surface, which is vital for all known forms of
life. Only 2.5% of this water is fresh water, and 98.8% of that water is in ice and
groundwater. Water can support the growth of many types of microorganisms which can be
useful as well as harmful for all livings. This study is based on the finding of the checking of
the safety of filter water at the particular area where we studied and tested. The different code
no represent as A, B, C and D. The Petri plate was prepared by containing media and the
different samples were soaked in antibiotic disc and placed over the media. The study was conducted to check the microbial population, and was done successfully by observing the
microbial growth at regular intervals. Our research findings conclude that the water sample B
was found safer for drinking as comparison to the other water samples as A, C, D. At the
same time we also tested AMAN AQUA Mineral Water and it was found safe for drinking
with zero microbial growth.
Keywords: Samples, Dilution Series, Isolates, Biochemical Analysis, Data Monitoring, Result Analysis.
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