BIOPESTICIDES: AN ECOFRIENDLY APPROACH FOR PEST CONTROL
Srijita Dutta*
ABSTRACT
Bio-pesticides are ecofriendly pesticides which are obtained from
naturally occurring substances (biochemicals), microbes and plants.
Biopesticides fall into three major classes. The potential benefits to
agriculture and public health programmes through the use of
biopesticides are considerable. Not all natural products are
biopesticides. Some are chemical pesticides if they act on nervous
system of the pest. Through the use of biopesticides in a wider way,
agriculture and health programmes can be beneficially affected. There
are many disadvantages associated with the use of chemical pesticides
like genetic variations in plant populations, reduction of beneficial
species, damage to the environment or water bodies, poisoning of food
and health problems such as cancer which makes biopesticides to come
into picture. India has a vast potential for biopesticides. Some biopesticides
currently being developed may be excellent alternatives to
chemical pesticides. Biopesticides being target pest specific are
presumed to be relatively safe to non-target organism including humans. However, in India,
some of the biopesticides like BT, NPV, neem based pesticides, Trichoderma etc. have
already been registered and are being practiced. Also in India, there are many locally
available plants like beshram, neem, garlic, triphala, pinus kesia etc which can be easily
processed and increase the biopesticide consumption in India. Through this review, I would
like to highlight role of biopesticides in agriculture and potential biopesticide available in
India.
Keywords: Biopesticides, poisoning, BT, NPV, trichoderma.
[Download Article]
[Download Certifiate]