COMPARITIVE ANALYSIS OF PHYTOCHEMICAL COMPOUNDS OF MARINE ALGAE ISOLATED FROM GULF OF MANNAR
M. S. Leelavathi and Prasad M. P*
ABSTRACT
Seaweeds or marine algae constitute one of the commercially
important renewable marine living resources. Seaweed dietary fibers
perform varied range of functions such as antioxidant, antimutagenic,
anticoagulant, antitumor etc. Marine organisms are emerging as good
candidates as an alternate source for bioactive substances in
pharmaceutical industry and also as a source of food and other health
aspects. In the present study the phytochemical properties of some
selected seaweeds and sea grass were analyzed. The Bioactive
substances are extracted by Soxhlet assembly with various solvents
such as petroleum ether, methanol and water. The Phytochemical
properties of these seaweeds were determined by qualitative and
quantitative methods. The results showed the presence of reducing
sugars, glycosides, antraquinones, terpenoids, proteins, flavanoids, saponins, tannins, lignins
and phenols. The total phenols and proteins present in seaweed samples ranged from 90
mg/ml to 300 mg/ml and 190 mg/ ml to 400 mg/ ml respectively. The total carbohydrate was
found to be between 160 μg/ml and 200 μg/ml. The percentage of flavanoids, saponins and
alkaloids ranged from 10% - 18%. From the above results it can be concluded that the marine
seaweeds serve as potent and promising drugs for pharmacological industry.
Keywords: Seaweeds, Phytochemical, Alkaloids, Flavanoids, Saponins, Soxhlet apparatus.
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