PHYTOCHEMICAL ANALYSIS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES FROM RAW FRUIT PEEL CRUDE EXTRACTS OF ANNONA SQUAMOSA LINN.
DSVGK Kaladhar*, Govinda Rao Duddukuri and Nagendra Sastry Yarla
ABSTRACT
Plants are the valuable medicinal sources that are using in treatment of several diseases. The presence of valuable metabolites shows antioxidant and antimicrobial activities. In the present experimentation Annona squamosa raw fruit peel part extracts are selected for phytochemical, analysis in understanding usage as antioxidant and antimicrobial agents. The results of phytochemical studies showed that methanol, ethanol, ethyl acetate, aqueous contains alkaloids, flavonoids, phenols, and saponins. The present research allow to conclude that the all crude extracts of Annona squamosa raw fruit peel exhibited significant antioxidant and antimicrobial activities.
Keywords: Phytochemical, Antioxidant, Antimicrobial, Annona squamosa.
[Download Article]
[Download Certifiate]