PROTECTIVE EFFECT OF AQUEOUS LEAF EXTRACTS OF AEGLE MARMELOS AND CAMELLIA SINENSIS IN OIL INDUCED DYSLIPIDEMIC RATS
Priyanga Suriyamoorthy, Margret Rosaland Fathima Mary, HemmalakshmiSubrhamanian, Devaki Kanagasapabathy*
ABSTRACT
The present study appraised the protective activity of aqueous leaf
extracts of Aegle marmelos and Camellia sinensis and its possible
mechanism of action. Male Witar albino rats were randomly assigned
to five groups: Groups I normal control; Group II hyperlipidemic with
coconut oil and ground nut oil (8 ml/ rat/ day); Group III
Hyperlipidemic treated with Aegle marmelos extract (250 mg / kg b.
wt./ day) and Group IV Hyperlipidemic treated with Camellia sinensis
extract (250 mg / kg b. wt./ day) orally. The whole study lasted for 28
days. The results clearly demonstrate the positive effects of Aegle
marmelos and Camellia sinensis in oil administration. The amount of
free and ester cholesterol were significantly reduced in the treatment group. Amount of
TBARS was elevated in the induction group as an effect of high radical generation. This is a
classical marker for the cell damage, as an increase of TBARS, the cell damage in the
induction group is possible which was further evidenced by the elevated SGOT and ALP
levels in induction group. Amount of SOD and CAT were decreased in the induction group.
Upon treatment with the plant extracts there is significant raise in SOD and CAT levels and
simultaneous decrease in the levels of TBARS, SGOT and ALP. The probable mechanism of
action of the plants is assumed to be by their anti-oxidant property.
Keywords: Aegle marmelos, Camellia sinensis, TBARS, SOD, CAT.
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