ANTIDIABETIC AND ANTIOXIDANT POTENTIALS OF ALLIUM PARADOXUM IN STREPTOZOTOCIN-INDUCED DIABETIC RATS
Vinod Shinde, Shyam Kulkarni* and Manoj Naphade
ABSTRACT
Background: This study investigated the antidiabetic, anti-dyslipidemic and antioxidant activities of Allium paradoxum in streptozotocin-induced diabetic rats. Materials and Methods: Twenty-four (24) Wistar rats weighing (180-200g) were used and diabetes was induced with single intraperitoneal injection of streptozotocin (50mg/kgbw). The animals were randomly divided into four groups (6rats/group). Group I: control, Group II: diabetic control, Group III&IV: diabetic rats treated with 0.5ml of Allium paradoxum and 2mg/kgbw Glimepiride respectively for 7 weeks. Food and water intake were recorded daily, body weight and blood glucose levels were measured at weekly interval throughout the experiment. On the last day of the experiment, the animals were sacrificed and blood sample
were collected for biochemical parameters estimation. Results: Administration of Allium paradoxum significantly (p
Keywords: Allium paradoxum, Diabetes mellitus, Hyperglycemia, Hepatoprotective, Dyslipidemia, Antioxidant.
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