FORMULATION AND EVALUATION OF IN VITRO ANTIBACTERIAL ACTIVITY OF HERBAL FACE PACK
Shinde P.*, Sayyad R. and Kajale N.
ABSTRACT
The objective of this work is to formulate and evaluate herbal face pack to reduce wrinkles, pimples, acne and dark circles along with antimicrobial effect by using natural ingredients. With the varying concentrations of ingredients such as tulsi powder, rose petal powder, multani mitti, turmeric, sandal wood, neem and nutmug were prepared named as S1 to S5. All prepared formulations were evaluated by different parameters like organoleptic properties along with antimicrobial activity. Among all formulation, S5 was found to be good in antimicrobial activity.
Keywords: Herbal Face Pack, Formulation, Organoleptic Parameters, Antimicrobial Activity.
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