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World Journal of Pharmacy and
Pharmaceutical Sciences

( An ISO 9001:2015 Certified International Journal )

An International Peer Reviewed Journal for Pharmaceutical and Medical Research and Technology

Impact Factor : 8.025

ICV : 84.65

WJPPS Citation

	All	Since 2019
Citation	5450	3969
h-index	23	20
i10-index	134	84

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WJPPS Impact Factor has been Increased to 8.025 for Year 2024.

WJPPS Rank with Index Copernicus Value 84.65 due to high reputation at International Level

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WJPPS: NOVEMBER ISSUE PUBLISHED

NOVEMBER 2024 Issue has been successfully launched on 1 NOVEMBER 2024.

Abstract

COMPARATIVE EXPERIMENTAL STUDY OF GUDUCHI KWATHA PREPARED FROM FRESH AND DRY GUDUCHI W.R.T ANTIPYRETIC EFFECT

Vidyashree*, Ashok Kumar B. N., Radhika Ranjan Geethesh P. and Ravindra Angadi

ABSTRACT

Background and objective: Guduchi Kwatha is a well known formulation in the treatment of Jwara. As it should be used always in fresh form. Due to seasonal availability it is difficult to procure throughout the year. Hence the present study was undertaken to evaluate the Antipyretic activity of Guduchi Kwatha prepared from fresh and dry Guduchi in Wistar Albino rats. Methodology: An experimental study was conducted to evaluate Antipyretic activity by taking 4 groups with 6 Wistar Albino rats in each group. The results were then analyzed statistically. Results: Fresh Guduchi Kwatha and Dry Guduchi Kwatha group had highly significant Antipyretic activity compare to control group. Interpretation and conclusion: Among both the samples dry Guduchi kwatha group is therapeutically more effective. This may be due to shushka dravyas are guru and tikshna in nature. The reason may be presence of phytoconstituents more in dry Guduchi kwatha.

Keywords: guduchi kwatha, fresh, dry, fever.

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