FORMULATION AND EVALUATION OF POLYHERBAL FACE CREAM
Dr. V. S. Tegeli, S. V. Shilwant, P. R. Surwase, M. M. Shirawar, P. S. Shinde*, P. A. Shirnal and S. S. Shendage
ABSTRACT
Cosmetics are the preparation used to enhance the human appearance. The aim of present research was to formulate polyherbal face cream. These formulations are formulated for anti-aging, moisturizing, lighting and protection of skin from various factors. Different herbs used for preparation of face cream are- Fenugreek, Garlic, Potato, Cucumber, Tomato, and Carrot.
Keywords: Face Cream, Formulation and Evaluation, Antimicrobial Activity.
[Download Article]
[Download Certifiate]